These freezable bacon, brie & cranberry parcels bring the flavours of the season together in one bite! Ideal for getting ahead for Christmas!
behind the scenes
Get ahead with Bacon, Brie & Cranberry Parcels
This year we all seem to be finding ourselves with a little more time on our hands, especially at home! And what better way to spend it than getting ahead for the Christmas season!
Then, when December rolls around, you’ll have more time for curling up with a Christmas movie or organising another Zoom game night session!
These Bacon, Brie and Cranberry Parcels would be the ideal snack for any festive activity, virtual or otherwise!
Or, why not enjoy them as a delicious starter for Christmas dinner? Pop them in the oven as the turkey comes out to rest, and hey presto, one course is sorted!
Looking for more Christmas food inspiration? Click here to see our other recipes.
Bacon and brie are brought together with a pop of cranberry in one easy bite and, with less than ten ingredients needed, this recipe really could not get much simpler!
Truly, the hardest part of the whole process is waiting for these gorgeous little puff pastry parcels to cool!
Bacon-free Brie & Cranberry?!
Feel free to omit the bacon if it’s not to your taste or preference –we promise brie and cranberry parcels will be just as delicious! But we do suggest adding a pinch more salt to the seasoning in that case!
So, why not get ahead and feel like the Christmas domestic god or goddess that you are; we know you won’t be disappointed!
Looking for more festive food & drink inspiration? We’ve got everything from sweet treats and main events to delicious tipples and edible gifts guaranteed to wow your family & friends.
Bacon, Brie & Cranberry Parcels
The perfect sharing food, there really is no better leftover dish for your Christmas movie or games night than these Turkey Nachos.
It’s the ultimate leftover meal. It’s the ultimate comfort food. It is, of course, Jolly Festive’s Ultimate Turkey Pie!
Our Winter Butternut Squash Salad is a perfect alternative to the richer festive fare whilst still celebrating the flavours of the season.
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