This easy Christmas Breakfast Potato Bake is made with hash browns, sausage and eggs to give you a stress-free start to Christmas morning!
8 – 10
behind the scenes
Making Christmas Breakfast Quick & Easy
A prepare ahead Christmas breakfast, does that even exist?!
Well, let us tell you, it most definitely does and it is in the form of this Christmas Breakfast Potato Bake!
Easy, to make, easy to clean up and guaranteed to be a winner with the whole family plus you can make it on Christmas Eve so that all you have to do on Christmas morning is put it in the oven and you’ve got breakfast covered!
Looking for more Christmas food inspiration? Click here to see our other recipes.
While you can absolutely substitute ingredients in the recipe to ensure it reflects your family’s preferences, we personally prefer using sausage to bacon as it ensures the bake is moist and generally adds more flavor.
That being said, feel free to use any type of sausage meat here…classic pork sausages would work brilliantly but so would pork & apple, pork & leek…the possibilities are endless!
Now let’s talk making ahead!
If you do decide that you want to prep this the night before so that your sleep can be free of breakfast worry then follow the recipe as is, to the point that the dish is fully assembled. At that point, cover with tin foil and place in the refrigerator overnight.
The following morning, just preheat your oven and place the covered dish straight in from the refrigerator. Follow the same cooking steps as below!
Looking for more festive food & drink inspiration? We’ve got everything from sweet treats and main events to delicious tipples and edible gifts guaranteed to wow your family & friends.
Christmas Breakfast Potato Bake
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