Homemade Gingerbread Sugar Scrub
Gift yourself or others a festive treat for the skin this year with this nourishing homemade gingerbread sugar scrub. Perfect for home spa sessions.
Yield: 2 200g Mason Jars
Materials
- 1 cup soft dark brown sugar approx. 220g
- ¼ cup cold-pressed coconut oil approx. 50g
- 1 tbsp ground ginger
- 1 tsp ground cinnamon
- 1 tsp ground nutmeg
- ½ tsp ground cloves
- ½ tsp vitamin E optional
- 2 mason jars
- 2 wooden scoops
- labels
- ribbons & other decorative finishes
Instructions
- In a large bowl, combine the dark brown sugar and spices. Stir (using the edge of a spatula to break down any lumps) until fully mixed.
- Add the coconut oil and stir until fully combined (again using the edge of the spatula to break down any lumps).
- [Optional] Add 1/2 tsp of Vitamin E and combine to ensure fully integrated.
- Spoon mixture into clean mason jars, adding a small wooden scoop to the top of each before closing the lid tightly.
- Add ribbon and label, together with any other decorative embellishments to finish, if gifting.
Notes
Store at room temperature, out of direct sunlight. The consistency of the sugar scrub should be that of damp sand. Add more sugar or coconut oil to adjust to a consistency you like.
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A little note: Our tutorials are based on our own experiences and shared for inspiration and enjoyment. Results may vary. Please use appropriate safety precautions, follow manufacturers' instructions and supervise children as needed. For more information, please see our Disclaimer.